Smoked Turkey Vegetable Soup

Prep Time - 15 mins; Cook time - 30 mins  Serves 6-8

• 1 cup colored spiral pasta, cooked
• 1/2 cup red bell pepper, chopped
• 3 tbsp olive oil
• 1 tsp garlic, minced
• 1/2 cup celery, chopped
• 4 cups chicken broth
• 1 1/2 cups Nueske's Smoked Turkey, diced into 1/4" cubes
• 1 cup carrots, sliced
• 1 1/2 cups frozen green beans
• 1/2 cup  Romano cheese grated

Cook pasta as directed on package.  Drain and set aside.  In large saucepan, saute pepper, garlic, onion and celery in olive oil.  Add oregano, chicken broth, turkey and carrots.  Heat over medium heat til carrots are tender crisp.  Add green beans.  Continue to heat for 5 more minutes.  Top each bowl of soup with a portion of pasta and a good sprinkle of Romano cheese.