Honey-Raisin Quick Bread

• 1 1/2 cups all purpose flour
• 2/3 cup packed brown sugar
• 2 1/2 tsp baking powder
• 1/2 tsp salt
• 1 cup bran cereal flakes
• 1 cup milk
• 1 egg, lightly beaten
• 1/4 cup honey
• 2 tbsp butter/margarine, melted
• 1 cup raisins

In a bowl, combine the flour, brown sugar, baking powder and salt.  In another bowl, combine the cereal and milk; let stand for 5 mins.  Add the egg, honey and butter to cereal mixture; mix well.  Stir into dry ingredients just til moistened.  Fold in raisins.  Pour into a greased 8"x4"x2" loaf pan.  Bake at 350 degrees for 1 hr or til toothpick inserted near center comes out clean.  Cool for 10 mins before removing from pan to a wire rack.  **You should be able to make this recipe in your bread machine, loading ingredients liquid first, then remaining dry ones**